To Start
MIXED OLIVES $12
chilli, garlic, rosemary & citrus marinated olives
HOUSE MADE FLATBREAD $16
taramasalata, olive oil, herb & sea salt
Raw Bar
OYSTERS
$6 each or $66 dozen
NATURAL
ruby grapefruit, champagne & saffron mignonette
KILPATRICK
streaky bacon, tamarind & black pepper glaze
JAPANESE
wakame, pickled ginger with tomato, ginger & soy dressing
OYSTER SHOOTER $7 EACH
chilli, lime, coriander & tequila
MIXED 12 $66
4 x natural, 4 x kilpatrick, 4 x japanese
SCALLOPS $10 EACH
seared scallops in shell, cauliflower cream, pancetta, truffle & parmesan crumb
CEVICHE $26
buttermilk cured fish, red onion pickle, white miso pearls, baby cucumber, tapioca crisp & chilli oil
GRAVLAX $26
beetroot & vodka salmon gravlax, avocado & horseraddish cream, citrus, blood orange gel & crispy lavosh
Entrees
BUG CRUMPET $25
2 house-made crumpet, balmain bug tail, tarragon emulsion & black caviar
KING PRAWNS $30
king prawns, garlic, chilli, lemon, parsley butter & toasted focaccia
FRIED SQUID $26
crispy fried squid, chilli & lime salt, piquillo pepper jam & cashew crunch
PORK $26
crispy pork hock, apple cider glaze, roast fennel cream, sour apple & cranberry salad, fruit chutney
WAGYU BRESAOLA $26
wagyu bresaola, tonnato, watercress, capers & shaved pecorino
HALLOUMI $25
thyme & chilli baked halloumi, grape, red currant & cranberry relish, pomegranate glaze, pistachio dukkah
SEAFOOD MEZZE $45
fresh king prawns, balmain bug, 4 natural oysters, salmon gravlax, smoked salmon pate & crostini
Lobster & Seafood Platters
LOBSTER – MARKET PRICE
lobsters are served with hand-cut chips, pear & walnut salad along with your choice of:
• natural
• creamy mornay & gratinated gruyere
• garlic & herb butter
SEAFOOD PLATTER – MARKET PRICE
(price guide only: for two from $310, for one from $170)
fresh lobster, prawns, bugs, oysters, ceviche & house made bread
Prices alter depending on market fluctuations.
Please enquire with staff for availability.
Mains
SEAFOOD CHOWDER $44
smoked cod & sweetcorn chowder with prawns, scallops, local fish, truffle crustacean oil & toasted focaccia
SPAGHETTI $44
spanner crab & cuttlefish spaghetti with heirloom cherry tomato, chilli, garlic, white wine, shallots, basil & pangrattato
COCONUT YELLOW CURRY $48
grilled fillet of wild-caught barramundi, steamed jasmine rice, choy sum, coconut, tamarind & kafir lime leaf yellow curry sauce, cashews
FISH & CHIPS $40
coopers battered market fresh fish, hand-cut chips, lemon, caper & herb aioli, cucumber dill relish
BEEF CHEEK $50
sticky pedro ximenez braised beef cheek, parsnip silk, preserved lemon, walnut & pomegranate gremolata
ROTOLO $44
spinach, mushroom & three cheese rotolo pasta, maple pumpkin puree, sage beurre noisette, euro salad
The Grill
250G EYE FILLET STEAK $65
marble score of 4, grain fed from the NSW riverina region
300G SCOTCH FILLET STEAK $60
70 day aged, grain fed from South Australia
350G SIRLOIN STEAK $60
marble score of 3+, grain fed from South Australian
all our grill cuts are served with a thyme & potato galette and your choice of:
• red wine jus & black garlic butter, or
• truffle mushroom, garlic & thyme cream sauce
ADD GARLIC & CHILLI KING PRAWNS • $15
Sides
HAND CUT CHIPS $15
sea salt & truffle dijon aioli
BROCCOLINI $15
charred broccolini, cashew cream, sumac & fried eschalot
CARROTS $15
harissa roasted carrots, whipped tahini, pinenuts, pomegranate & mint
BAKED CAULIFLOWER MORNAY $16
creamy mornay sauce, macadamia, gruyere & lemon myrtle crumb
MUSHROOMS $18
sauteéd forest mushrooms, soy & sage butter emulsion, toasted buckwheat
PEAR & WALNUT SALAD $14
pear, walnuts, parmesan, dill and cucumber, walnut & horseradish vinaigrette
Desserts
CRÈME BRULÉE $22
limoncello crème brulée, fruit & nut biscotti, mango & macadamia curd
CHOCOLATE ASSIETTE $30
coconut & dark chocolate crème brulée | pistachio & hazelnut malakoff | peanut praline ball | caramel latte marshmallow | chocolate miso caramel delice
MANGO & COCONUT RICE $22
mango, pineapple & spiced rum, coconut rice cream, caramel puffed rice, coconut ice cream
CHOCOLATE LAVA CAKE $22
warm molten chocolate cake, pecan praline, pecan cookie, blackberry curd, blackberry tuile served with vanilla bean ice cream
MANDARIN CHEESECAKE $25
mandarin, white chocolate & passionfruit cheesecake, maple oat crumb, toasted meringue & raspberries
AFFOGATO $22
short black coffee shot, vanilla bean ice cream, fruit & nut biscotti, macadamia & wattle seed liqueur
CHEESE PLATE $35
a selection of Australian & imported cheese, water crackers, fig & nut salami, fruit
Little Ones (12yrs & under)
$25 WITH A SERVE OF ICE CREAM
Fried Squid with chips
Cheese Burger with chips
Grilled Chicken with chips & salad
Steak with chips & salad
Fish & Chips with salad
Our signature share feast is not only a treat for the belly, its also a delight for the eyes, enjoy a table full of our most popular dish pairings to share. The menu highlights incredible fresh, local produce cooked simply, allowing the food to speak for itself and our chefs to create unforgettable dishes bursting with flavour.
Send your taste buds on an adventure!
Feed Me Menu - min 2 diners $95pp
BUG CRUMPET
house-made crumpet, balmain bug tail, tarragon emulsion & black caviar
SCALLOP
seared scallop in shell, cauliflower cream, pancetta, truffle & parmesan crumb
GRAVLAX
beetroot & vodka salmon gravlax, avocado & horseradish cream, citrus, blood orange gel & crispy lavosh
______
KING PRAWN
king prawn, garlic, chilli, lemon, parsley butter & toasted sourdough
FISH
fish of the day with salsa vierge & lemon butter sauce
______
SIRLOIN STEAK
marble score of 3+, grain fed with red wine jus & cafe de paris butter
BROCCOLINI
charred broccolini, sumac, sesame & pistachio crunch, cashew cream
HAND CUT CHIPS
sea salt & truffle dijon aioli
Add course wine pairing $40pp
100ml per glass
NV Jansz Premium Cuvee, Pipers River, TAS
2019 Marc Bredif Vouvray, Loire Valley, France
2021 Tait Family Wines, old vine, Basket Pressed Shiraz, Barossa Valley, SA
Wine By The Glass
Sparkling – 150ml glass
NV Two Rivers, Belle, Moscato, Hunter Valley NSW (Sweet) $12
NV Jansz Premium Cuvee, Pipers River, TAS $14
2022 Astoria Prosecco Rose, Italy $14
White – 150ml glass
2023 Fondo Antico, Grillo Parlante, Sicilia, Italy $16
2023 Topography by Printhie, Pinot Gris, Orange, NSW $15
2023 Pewsey Vale, Eden Valley, Prima Riesling, SA (Semi Sweet) $14
2023 Parish Vineyard Riesling, TAS $16
2022 Kopu Sauvignon Blanc, Marlborough, NZ $13
2023 Stella Bella, Sauvignon Blanc, Margaret River, WA $14
2023 William Fevre Domaine, Grande Vins De Chablis, France $26
2025 Vasse Felix Filius Chardonay, Margaret River, WA $15
2023 Tempel Kattemaai, Old-Vine Chenin Blanc, Stellenbosch, South Africa $25
Rose – 150ml glass
2023 Otro Vino, Tempranillo, Sangiovese, Rose, Margaret River, WA $15
Red – 150ml glass
2025 Brokenwood Pinot Noir, Beechworth VIC $15
2023 Château de La Chaize Brouilly, Gamay, France $20
2018 Twisted River Cabernet Merlot, Central Ranges, NSW $16
2023 O’leary Walker, Polish Hill River Armagh Shiraz, Clare Valley, SA $15
2018 Bodegas Valdemar Conde Valdemar Rioja Reserva, Spain $24
2020 West Cape Howe Book End Cabernet Sauvignon, Margaret River, WA $16
2021 Tait Family Wines, old vine, Basket Pressed Shiraz, Barossa Valley, SA $25
Dessert – 100ml glass
2023 Yalumba FSW, Botrytis Viognier, Wrattonbully, SA $16
2019 Lions de Suduiraut Sauternes, Bordeaux, France $20
Fortified – 100ml glass
Yalumba Anitque Tawny, Barossa Valley, SA $16
Valdespino Pedro Ximenez, Spain $14
Wine Half Bottle
Sparkling – 375ml
NV Laurent – Perrier, Brut Cuvée, Champagne, France $95
White – 375ml
2023 Saint Clair Origin Sauvignon Blanc, NZ $ 30
2022 Thorn-Clarke, Sandpiper Pinot Gris, Eden Valley, SA $30
2022 Scotchman’s Hill Chardonnay, Bellarine peninsula, VIC $45
Rose – 375ml
2024 Triennes, Rose Mediterranee, France $ 35
Red – 375ml
2024 Kooyong Estate, Pinot Noir, Mornington Peninsula, VIC $55
2022 Castello di Querceto, Chianti, Italy $55
2021 Jim Barry, The McRae Wood Shiraz, Clare Valley, SA $50
Wine By The Bottle
Sparkling
NV Two Rivers, Sparkling Moscato, Hunter Valley, NSW $ 55
NV Corte Giara Prosecco, Veneto, Italy (Sparkling White) $75
2024 Astoria Prosecco Rose, Italy $ 65
NV Veuve D’Argent, Loire Valley, France $55
NV Jansz Premium Cuvée, Pipers River, TAS $65
2021 Jansz Vintage Cuvée, Pipers River, TAS $100
NV Laurent – Perrier, Brut Cuvee, Champagne, France $170
NV Pol Roger, Brut Reserve, Epernay, France $190
2012 Laurent – Perrier, Millésime, Champagne, France $240
Riesling
2024 Pewsey Vale Riesling Prima, Semi Sweet, Eden Valley, SA $60
2025 Parish Vineyard Riesling, TAS $70
2024 Wilson, Polish Hill River Riesling, Clare Valley, SA $65
2013 O’Leary Walker, Polish Hill River Riesling, Clare Valley, SA $9
Sauvignon Blanc
2025 Kōpū Sauvignon Blanc, Marlborough, NZ $55
2024 Stella Bella, Sauvignon Blanc, Margaret River, WA $65
2024 Parish Vineyard Sauvignon Blanc, Forcett, TAS $68
2025 Auntsfield Estate, Sauvignon Blanc, Marlborough, NZ $75
2024 Fournier Pere & fils, Pouilly-Fume, Loire Valley, France $110
2023 Vasse Felix, Sauvignon Blanc (oaked), Margaret River, WA $65
Pinot Gris /Grigio
2024 Topography by Printhie, Pinot Gris, Orange NSW (skin-contact) $65
2025 Nautilus Estate Pinot Gris, Marlborough, NZ $70
2024 Livon Pinot Grigio, Collio, Dolegnano, Friuli, Italy $90
2023 Famille Hugel Pinot Gris Classic, Alsace, France $90
Semillon/Blends
2025 Rosily Semillon Sauvignon Blanc, Margaret River, WA $65
2022 Suckfizzle Sauvignon Blanc Semillon, Margaret River, WA $100
Other White Varieties
2024 Fondo Antico, Grillo Parlante, Sicilia, Italy $75
2024 Gotas de Mar, Albarino, Rias Biaxas, Spain $85
2023 Stellato, Vermentino di Sardegna, Sardinia, Italy $75
2019 Marc Bredif Vouvray, Loire Valley, France $100
2020 Famille Hugel Gewurztraminer Classic, Alsace, France $90
2023 Tempel Kattemaai, Old-Vine Chenin Blanc, Stellenbosch, South Africa $115
Chardonnay
2023 William Fevre Domaine, Grande Vins de Chablis, France $115
2024 Freycinet Vineyard Chardonnay, Tasmania $80
2023 Antinori Bramito Della Sala Chardonnay, Umbria, Italy $95
2025 Vasse Felix Filius Chardonnay, Margaret River, WA $65
2023 Château de La Chaize, Beaujolais Blanc, France $80
2023 Joseph Faiveley Chardonnay, Bourgogne, France $105
2022 Weathercraft, Beechworth Chardonnay, VIC $95
2023 Scarborough Chardonnay, Hunter Valley, NSW $70
2022 Geoff Merrill Reserve Chardonnay, McLaren Vale, SA $80
Rose
2024 Famille Perrin Reserve, Cotes de Rhône, France $66
2023 Collector Shoreline, Sangiovese Rose, Gundegay, NSW $60
2025 Otro Vino, Tempranillo, Sangiovese, Rose, Margaret River, WA $65
Pinot Noir
2025 Brokenwood Pinot Noir, Beechworth VIC $70
2024 Dalrymple Pinot Noir, Pipers River, TAS $85
2022 Palliser Estate Pinot Noir, Martinborough, NZ $105
2022 Domaine Arnaud Baillot “La Montage”, Bourgogne, France $140
Other Varieties/European Reds
2023 Varvaglione-Organic Primitivo Puglia IGP $70
2023 Château de La Chaize Brouilly, Gamay, France $80
2022 Castello di Querceto, Chianti Classico, Italy $90
2018 Bodegas Valdemar Conde Valdemar Rioja Reserva,Spain $85
Shiraz/Blends
2023 Maxwell Wines Four Roads Old Vine Grenache, Adelaide Hills, SA $65
2024 Tomfoolery Young Blood, GSM blend, Barossa Valley, SA $70
2023 Stella Bella, Shiraz, Margaret River WA $85
2023 O’leary Walker, Polish Hill River Armagh Shiraz, Clare Valley, SA $65
2022 The Ball Buster by Tait, Shiraz Cabernet Merlot, Barossa Valley, SA $68
2021 Tait Family Wines, old vine, Basket Pressed Shiraz, Barossa Valley, SA $105
Cabernet Sauvignon/Blends
2018 Twisted River Cabernet Merlot, Central Ranges, NSW $65
2023 Stella Bella, Cabernet Merlot, Margaret River, WA $65
2020 West Cape Howe Book End Cabernet Sauvignon, Margaret River, WA $65
2016 Geoff Merrill Reserve, McLaren Vale/Coonawarra, SA $95
2021 Good Catholic Girl, ‘Hail Mary’ Cabernet Sauvignon, Clare Valley, SA $95
2022 Chateau Lilian Ladouys, saint-estephe, Bordeaux, France $135
Dessert & Fortified Wines
2023 Yalumba FSW, Botrytis Viognier, Wrattonbully, SA $60
2019 Lions de Suduiraut Sauternes, Bordeaux, France $65
Yalumba Anitque Tawny, Barossa Valley, SA $50
Beers, Ciders & Soft Drink
Beer & Cider On Tap
Latitude Dry 3.5% Pint $13 Schooner $10
Coopers Pale Ale Pint $13 Schooner $10
Coopers Session Ale Pint $13 Schooner $10
Coopers Mild Ale 3.5% Pint $13 Schooner $10
Sapporo Lager Pint $15 Schooner $10
Kronenbourgh 1664 Pint $15 Schooner $11
Beer & Cider Bottles & Cans
Coopers Dark $9
Carlton Dry $9
Corona, Mexico $10
Peroni, Italy $10
Peroni 3.5% $9
Coopers Light 2.9% $8
Hanh SuperDry GF $9
Lord Nelson Brewery Pale Ale $12
Young Henrys Apple Cider $11
Local Beer & Cider
Woopi Brewing Co. Mr Miyagi Lager $12
Woopi Brewing Co. Pale Ale $12
King Tide Brewing Co. XPA $12
King Tide Brewing Co. Ginger Beer $12
Non-Alcohol Beer
Heineken Zero, No Alcohol $8
Heaps Normal, Quiet XPA, No Alcohol $9
Soft Drink
Bottles
Ginger Beer, Dry Ginger Ale, Tonic, Lemon Lime Bitters and a selection of juices $7
Cans
Coke, Coke No Sugar, Sprite, Fanta, Lift $5
Juices
Apple, Orange, Pineapple, Cranberry, Tomato $5.5
Sparkling Water
1ltr $12
500ml $7
Spirits & Liqueurs
Whisky & Bourbon
Laphroiag 10 Years $18
The Glenlivet 12 Years $16
Dalwhinnie 15 Years $18
Glenmorangie Original $15
Bowmore 12 Years $18
Cape Byron, Viognier Cask, Single Malt Whisky $16
Johnnie Walker Black Label $14
Wild Turkey Bourbon $12
Wild Turkey Honey Bourbon $12
Maker’s Mark Bourbon $14
Canadian Club $11 Johnnie Walker Red Label $12
Jack Daniels $12
Jameson’s Irish $11
Tequila
Patron Silver $16
El Jimador Tequila Reposado $13
Rum
Sailor Jerry Spiced $12
Mt Gay $14
Bacardi Rum $11
Havana Club $12
Bundaberg Rum $11
Malibu $11
Vodka
Grey Goose $15
Smirnoff $12
Gin
Brookie’s Cumquat Gin $15
Brookie’s Byron Dry Gin $15
Brookie’s Slow Gin $14
Hendricks $15
Bombay Sapphire $14
Gordon’s $12
Cognac & Brandy
Hennessy V.S.O.P $18
Chatelle Napoleon $12
Liqueur
Brookie’s Macadamia liqueur $14
Benedictine $14
Chambord $14
Cointreau $14
Drambuie $14
Frangelico $12
Galliano Sambuca $12
Galliano Black Sambuca $12
Amaretto $12
Baileys $12
Kahlua $12
Tia Maria $12
Midori $12
Aperitif
Chartreuse $14
Campari $12
Pimms $11
Limoncello $12
Martini Rosso $10
Dry Vermouth $10
Cocktails
All Cocktails $22
Ruby Spritz
Gin, Campari, ruby grapefruit juice, rose prosecco & soda
Blue Lady
Gin, chambord, blueberries, lemon & aquafaba
Brookie’s Mule
Brookie’s Cumquat gin, lime, ginger beer & bitters
Latiki 30
Mount Gay rum, Brookies Mac liqueur, Passoa, pineapple, passion fruit & lime
Watermelon & Basil Mojito
Havana rum, watermelon, lime, sugar & basil
Elderflower Cosmo
Vodka, St Germain, lime, cranberry juice & lime sugar rim
Latitude 30 Espresso Martini
Vodka, peanut butter whiskey, espresso & sugar
Lychee Lemon Myrtle Martini
Vodka, lychee liqueur, lychee, lemon myrtle, lime & apple
Spicy Coco Mangorita
Chilli infused tequilla, malibu, mango, coconut & lime
Mocktail $12
add a spirit $22
The Secret Garden
Lime, cucumber, apple, sugar, mint & basil
Watermelon Sour
Watermelon, apple, lemon & aquafaba
Limoncello Spritz
De-alcoholised wine & limoncello, mint
classic cocktails available on request
Groups of 10 or more diners will have a chefs selected share menu allowing diners to experience a wide variety of delicious Latitude 30 dishes sample below. Upon arrival, diners will start with a selection of entrees, followed by a selection of mains and sides, with something sweet to finish. All dietary requirements can be facilitated within this menu selection. Refer to Group Dining for additional details.
Share entrées
oysters – 3 natural & 3 japanese
crispy fried squid, chilli & lime salt, piquillo pepper jam, cashew crunch
baked hallumi, red currant & cranberry relish,pistachio dukkah
crispy pork hock, apple cider glaze, roast fennel cream, sour apple & cranberry salad, fruit chutney
Share mains & sides
sirloin steak, hand-cut chips, red wine jus & black garlic butter
pan fried market fish, roasted potatoes, lemon butter sauce & salsa vierge
yellow coconut curry, grilled barramundi, steamed rice, choy sum, cashews
sticky pedro ximenez braised beef cheek, parsnip silk, preserved lemon, walnut & pomegranate gremolata
spinach, mushroom & three cheese rotolo pasta, maple pumpkin puree, sage beurre noisette, euro salad
Something sweet to share
affogato, vanilla ice cream, brookies macadamia liqueur, espresso & biscotti
chocolate lava cake, pecan praline, pecan cookie, blackberry curd, blackberry tuile served with vanilla bean ice cream
limoncello crème brulée, fruit & nut biscotti, mango & macadamia curd
coconut rice cream, mango, pineapple & spiced rum compote, caramel puffed rice, coconut ice cream