To Start
MIXED OLIVES $12
chilli, garlic, rosemary & citrus marinated olives
HOUSE MADE FLATBREAD $16
taramasalata, olive oil, herb & sea salt
Raw Bar
OYSTERS
$6 each or $66 dozen
NATURAL
ruby grapefruit, champagne & saffron mignonette
KILPATRICK
streaky bacon, tamarind & black pepper glaze
JAPANESE
wakame, pickled ginger with tomato, ginger & soy dressing
OYSTER SHOOTER $7 EACH
chilli, lime, coriander & tequila
MIXED 12 $66
4 x natural, 4 x kilpatrick, 4 x japanese
SCALLOPS $10 EACH
seared scallops in shell, cauliflower cream, pancetta, truffle & parmesan crumb
CEVICHE $26
buttermilk cured fish, red onion pickle, white miso pearls, baby cucumber, tapioca crisp & chilli oil
GRAVLAX $26
beetroot & vodka salmon gravlax, avocado & horseraddish cream, citrus, blood orange gel & crispy lavosh
Entrees
BUG CRUMPET $25
2 house-made crumpet, balmain bug tail, tarragon emulsion & black caviar
KING PRAWNS $30
king prawns, garlic, chilli, lemon, parsley butter & toasted sourdough
FRIED SQUID $26
crispy fried squid, chilli & lime salt, piquillo pepper jam & cashew crunch
PORK $26
crispy pork hock, apple cider glaze, roast fennel cream, sour apple & cranberry salad, fruit chutney
WAGYU BRESAOLA $26
wagyu bresaola, tonnato, watercress, capers & shaved pecorino
HALLOUMI $25
thyme & chilli baked halloumi, grape, red currant & cranberry relish, pomegranate glaze, pistachio dukkah
SEAFOOD MEZZE $45
fresh king prawns, balmain bug, 4 natural oysters, salmon gravlax, smoked salmon pate & crostini
Lobster & Seafood Platters
LOBSTER – MARKET PRICE
lobsters are served with hand-cut chips, pear & walnut salad along with your choice of:
• natural
• creamy mornay & gratinated gruyere
• garlic & herb butter
SEAFOOD PLATTER – MARKET PRICE
(price guide only: for two from $310, for one from $170)
fresh lobster, prawns, bugs, oysters, ceviche & house made bread
Prices alter depending on market fluctuations.
Please enquire with staff for availability.
Mains
SEAFOOD CHOWDER $44
smoked cod & sweetcorn chowder with prawns, scallops, local fish, truffle crustacean oil & toasted sourdough
SPAGHETTI $44
spanner crab & cuttlefish spaghetti with heirloom cherry tomato, chilli, garlic, white wine, shallots, basil & pangrattato
COCONUT YELLOW CURRY $48
grilled fillet of wild-caught barramundi, steamed jasmine rice, choy sum, coconut, tamarind & kafir lime leaf yellow curry sauce, cashews
FISH & CHIPS $40
coopers battered market fresh fish, hand-cut chips, lemon, caper & herb aioli, cucumber dill relish
BEEF CHEEK $50
sticky pedro ximenez braised beef cheek, parsnip silk, preserved lemon, walnut & pomegranate gremolata
ROTOLO $44
spinach, mushroom & three cheese rotolo pasta, maple pumpkin puree, sage beurre noisette, euro salad
The Grill
250G EYE FILLET STEAK $65
marble score of 4, grain fed from the NSW riverina region
300G SCOTCH FILLET STEAK $60
70 day aged, grain fed from South Australia
350G SIRLOIN STEAK $60
marble score of 3+, grain fed from South Australian
450G PORK TOMAHAWK $60
almond fed, from northen NSW
all our grill cuts are served with a thyme & potato galette and your choice of:
• red wine jus & black garlic butter, or
• truffle mushroom, garlic & thyme cream sauce
ADD GARLIC & CHILLI KING PRAWNS • $15
Sides
HAND CUT CHIPS $15
sea salt & truffle dijon aioli
BROCCOLINI $15
charred broccolini, cashew cream, sumac & fried eschalot
CARROTS $15
harissa roasted carrots, whipped tahini, pinenuts, pomegranate & mint
BAKED CAULIFLOWER MORNAY $16
creamy mornay sauce, macadamia, gruyere & lemon myrtle crumb
MUSHROOMS $18
sauteéd forest mushrooms, soy & sage butter emulsion, toasted buckwheat
PEAR & WALNUT SALAD $14
pear, walnuts, parmesan, dill and cucumber, walnut & horseradish vinaigrette
Desserts
CRÈME BRULÉE $22
limoncello crème brulée, fruit & nut biscotti, mango & macadamia curd
CHOCOLATE ASSIETTE $30
coconut & dark chocolate crème brulée | pistachio & hazelnut malakoff | peanut praline ball | caramel latte marshmallow | chocolate miso caramel delice
MANGO & COCONUT RICE $22
mango, pineapple & spiced rum, coconut rice cream, caramel puffed rice, coconut ice cream
CHOCOLATE LAVA CAKE $22
warm molten chocolate cake, pecan praline, pecan cookie, blackberry curd, blackberry tuile served with vanilla bean ice cream
MANDARIN CHEESECAKE $25
mandarin, white chocolate & passionfruit cheesecake, maple oat crumb, toasted meringue & raspberries
AFFOGATO $22
short black coffee shot, vanilla bean ice cream, fruit & nut biscotti, macadamia & wattle seed liqueur
CHEESE PLATE $35
a selection of Australian & imported cheese, water crackers, fig & nut salami, fruit
Little Ones (12yrs & under)
$25 WITH A SERVE OF ICE CREAM
Fried Squid with chips
Cheese Burger with chips
Grilled Chicken with chips & salad
Steak with chips & salad
Fish & Chips with salad
Our signature share feast is not only a treat for the belly, its also a delight for the eyes, enjoy a table full of our most popular dish pairings to share. The menu highlights incredible fresh, local produce cooked simply, allowing the food to speak for itself and our chefs to create unforgettable dishes bursting with flavour.
Send your taste buds on an adventure!
Feed Me Menu - min 2 diners $95pp
BUG CRUMPET
house-made crumpet, balmain bug tail, tarragon emulsion & black caviar
SCALLOP
seared scallop in shell, cauliflower cream, pancetta, truffle & parmesan crumb
GRAVLAX
beetroot & vodka salmon gravlax, avocado & horseradish cream, citrus, blood orange gel & crispy lavosh
______
KING PRAWN
king prawn, garlic, chilli, lemon, parsley butter & toasted sourdough
FISH
fish of the day with salsa vierge & lemon butter sauce
______
SIRLOIN STEAK
marble score of 3+, grain fed with red wine jus & cafe de paris butter
BROCCOLINI
charred broccolini, sumac, sesame & pistachio crunch, cashew cream
HAND CUT CHIPS
sea salt & truffle dijon aioli
Add course wine pairing $40pp
100ml per glass
NV Jansz Premium Cuvee, Pipers River, TAS
2019 Marc Bredif Vouvray, Loire Valley, France
2021 Tait Family Wines, old vine, Basket Pressed Shiraz, Barossa Valley, SA
Wine By The Glass
Sparkling – 150ml glass
NV Jansz Premium Cuvee, Pipers River, TAS $14
2022 Astoria Prosecco Rose, Italy $14
NV Two Rivers, Belle, Moscato, Hunter Valley NSW (Sweet) $12
White – 150ml glass
2023 Fondo Antico, Grillo Parlante, Sicilia, Italy $16
2023 Topography by Printhie, Pinot Gris, Orange, NSW $15
2023 Pewsey Vale, Eden Valley, Prima Riesling, SA (Semi Sweet) $13
2023 Parish Vineyard Riesling, TAS $16
2022 Kopu Sauvignon Blanc, Marlborough, NZ $13
2023 Stella Bella, Sauvignon Blanc, Margaret River, WA $14
2021 Hungerford Hill Chardonnay, Tumbrumba, NSW $15
Rose – 150ml glass
2023 Otro Vino, Tempranillo, Sangiovese, Rose, Margaret River, WA $14
Red – 150ml glass
2023 Brokenwood Pinot Noir, Beechworth, VIC $15
2022 Maxwell Wines Four Roads Old Vine Grenache, Adelaide Hills, SA $14
2022 O’leary Walker, Polish Hill River, Armagh Shiraz, Clare Valley, SA $15
2018 West Cape Howe Book End Cabernet Sauvignon Margaret River, WA $16
2020 The Ball Buster by Tait, Shiraz Cabernet Merlot, Barossa Valley, SA $16
Dessert – 100ml glass
2021 Heggies Estate Botrytis Riesling, Eden Valley, SA $13
Yalumba Antique Muscat, Angaston, SA $12
Fortified – 100ml glass
Yalumba Antique Tawny, Barossa Valley, SA $14
Valdespino Pedro Ximenez, Spain $14
Wine Half Bottle
Sparkling – 375ml
NV Laurent – Perrier, Brut Cuvee, Champagne, France $75
White – 375ml
2022 Saint Clair Origin, Sauvignon Blanc, Marlborough, NZ $30
2022 Thorn-Clarke, Sandpiper Pinot Gris, Eden Valley, SA $30
2022 William Fevre Domaine, Grands Vins de Chablis, France $55
2022 Scotchman’s Hill Chardonnay, Bellarine Peninsula, VIC $35
Rose – 375ml
2023 Triennes, Rose Mediterranean, France $30
Red – 375ml
2019 Kooyong Estate, Pinot Noir, Mornington Peninsula, VIC $40
2020 Castello di Querceto, Chianti, Italy $38
2019 Jim Barry, The McRae Wood Shiraz, Barossa Valley, SA $45
Wine By The Bottle
Sparkling
NV Two Rivers, Sparkling Moscato, Hunter Valley, NSW $55
NV Veuve D’Argent, Loire Valley, France $55
2023 Astoria Prosecco Rose $60
NV Jansz Premium Cuvee, Pipers River, TAS $65
NV Corte Giara Prosecco, Veneto, Italy (Sparkling White) $70
2020 Janz Vintage Cuvée, Pipers River, TAS $90
NV Laurent – Perrier, Brut Cuvee, Champagne, France $150
NV Pol Roger, Brut Reserve, Epernay, France $180
2012 Laurent – Perrier, Millesime, Champagne, France $220
Riesling
2023 Pewsey Vale Riesling Prima, Semi Sweet Eden Vally, SA $60
2023 Woodvale ‘Watervale’ Riesling, Watervale, Clare Valley, SA $65
2023 Parish Vineyard Riesling, TAS $65
2023 Wilson, Polish Hill River, Riesling, Clare Valley, SA $65
2013 O’Leary Walker, Polish Hill River, Riesling, Clare Valley, SA $85
Sauvignon Blanc
2024 Kopu Sauvignon Blanc, Marlborough, NZ $55
2023 Stella Bella, Sauvignon Blanc, Margaret River, WA $60
2023 Auntsfield Estate, Sauvignon Blanc, Marlborough, NZ $68
2022 Fournier Pere & Fils, Pouilly-Fume, Loire Valley, France $95
2022 Vasse Felix, Sauvignon Blanc, Margaret River, WA $65
Pinot Gris /Grigio
2023 Topography by Printhie, Pinot Gris, Orange, NSW $60
2023 Nautilus Pinot Gris, Marlborough, NZ $70
2022 Livon Pinot Grigio, Collio, Dolegnano, Friuli, Italy $72
Semillon/Blends
2024 Rosily Semillon Sauvignon Blanc, Margaret River $65
2022 Suckfizzle Sauvignon Blanc Semillon, Margaret River, WA $95
2016 Scarborough Green Label Semillon, Hunter Valley, NSW $85
Other White Varieties
2022 Fondo Antico, Grillo Parlante, Sicilia, Italy $65
2023 Gustave Lorentz Pinot Blanc, Alsace, France $65
2023 Marc Bredif Vouvray, Loire Valley, France $75
2019 Famille Hugel Gewurztraminer Classic, Alsace, France $80
2021 Pala ‘Stellato’ Vermentino di Sardegna, 2019 Sardinia, Italy $75
Chardonnay
2022 William Fevre Domaine, Grande Vins de Chablis, France $105
2022 Barringwood Chardonnay, Lower Barrington, Tasmania $65
2022 Antinori Bramito Della Sala Chardonnay, Umbria, Italy $95
2024 Vasse Felix Filius Chardonnay, Margaret River, WA $65
2021 Joseph Faiveley Chardonnay, Bourgognone, France $90
2021 Coppabella of Tumbarumba, Sirius Chardonnay, NSW $90
2022 Scarborough Chardonnay, Hunter Valley, NSW $65
2021 Geoff Merrill Reserve Chardonnay, McLaren Vale, SA $80
2022 Vasse Felix, Heytesbury Chardonnay, Margaret River, WA $190
Rose
2022 Famille Perrin Reserve, Cotes de Rhône, France $66
2023 Collector Shoreline, Sangiovese Rose, Gundegay, NSW $60
2024 Otro Vino, Tempranillo, Sangiovese, Rose, Margaret River, WA $65
Non-Alcoholic White Wine
2023 Plus & Minus Zero Alcohol Pinot Grigio $40
Brookies Free Spirited Blood Orange Spritz (275ml) $12
Pinot Noir
2024 Brokenwood Pinot Noir, Beechworth VIC $65
2021 Barringwood Mill Block, Pinot Noir, Lower Barrington, TAS $85
2023 Dalrymple Pinot Noir, Pipers River, TAS $70
2021 Domaine Arnaud Baillot “La Montage”, Bourgogne, France $130
Other Varieties/European Reds
2020 Varvaglione-Organic Primitivo Puglia IGP (organic) $66
2021 Castello di Querceto, Chianti Classico, Italy $70
2016 Conde Valdemar Reserva, Tempranillo, Rioja, Spain $85
2019 Collefrisio Vignaquadra Montepulciana D’abruzzo, Italy $80
Shiraz/Blends
2022 Maxwell Wines Four Roads Old Vine Grenache, Adelaide Hills, SA $65
2022 Stella Bella, Shiraz, Margaret River, WA $70
2022 Teusner Avatar Shiraz Grenache Mataro, Barossa Valley, SA $70
2022 O’leary Walker, Polish Hill River, Armagh Shiraz, Clare Valley, SA $65
2016 Isaac Fernandez Seleccion, Acentor Grenache, Spain $65
2021 Jim Barry Lodge Hill Shiraz, Clare Valley, SA $60
2021 Paxton Jones Block Shiraz, McLaren Vale, SA $90
2021 Tait Family Wines, The Ball Buster, Basket Pressed, Barossa Valley, SA $68
2019 Tait Family Wines, Basket Pressed Shiraz, Barossa Valley, SA $105
Cabernet Sauvignon/Blends
2022 Stella Bella, Cabernet Merlot, Margaret River WA $60
2019 West Cape Howe Book End Cabernet Sauvignon, Margaret River, WA $65
2014 Vasse Felix Cabernet Sauvignon, Margaret River, WA $140
2019 Yalumba Menzies Cabernet Sauvignon, Coonawarra, SA $90
2015 Geoff Merrill Reserve, McLaren Vale, Coonawarra, SA $85
2010 Jim Barry, The Benbournie Cabernet Sauvignon, Clare Valley SA $175
2018 Good Catholic Girl, ‘Hail Mary’ Cabernet Sauvignon, Clare Valley, SA $90
Non-Alcoholic Red Wine
2021 Plus & Minus Zero Alcohol Shiraz $40
Dessert & Fortified Wines
2023 Heggies Vineyard Botrytis Riesling, Eden Valley SA $42
Yalumba Antique Tawny, Barossa Valley, SA $45
Beers, Ciders & Soft Drink
Beer & Cider On Tap
Coopers Pale Ale $13 Pint / $10 Schooner
Coopers Session Ale $13 Pint / $10 Schooner
Coopers Mild Ale 3.5% $13 Pint / $10 Schooner
Sapporo Lager $14 / $9.5 (375ml)
Kronenbourg Lager $14 Pint / $10.5 Schooner
Thatchers Apple Cider $13 Pint / $10 Schooner
Beer & Cider Bottles & Cans
Woolgoolga Brewing Co, Mr Miyagi Lager $12
Woolgoolga Brewing Co, Wedding Bells Pale Ale $12
King Tide Brewing Co. XPA $12
King Tide Brewing Co. Ginger Beer 3.5% $12
Burleigh Big Head (No Carbohydrate) $10
Lord Nelson Brewery Three Sheets Pale Ale $12
Coopers Dark $9
Carlton Dry $8
Corona, Mexico $9
Peroni, Italy $9
Peroni, 3.5% $8
Coopers Light 2.9% $8
Heineken Zero (0% alcohol) $8
Heaps Normal, Quiet XPA, No Alcohol $9
Agave, Ginger Cider, Sydney Brewery $10
Soft Drink
Bottles
Ginger Beer, Dry Ginger Ale, Tonic, Lemon Lime Bitters and a selection of juices $6
Cans
Coke, Coke No Sugar, Sprite, Fanta, Lift $5
Juices
Apple, Orange, Pineapple, Cranberry, Tomato $5.5
Sparkling Water
1ltr $12
500ml $7
Spirits & Liqueurs
Whisky & Bourbon
Laphroiag 10 Years $18
The Glenlivet 15 Years $16
Dalwhinnie 15 Years $18
Glenmorangie Original $15
Bowmore 12 Years$18
Cape Byron, Chardonnay Cask, Single Malt $16
Johnnie Walker Black Label $14
Wild Turkey Bourbon $12
Wild Turkey Honey Bourbon $12
Maker’s Mark Bourbon $12
Canadian Club $11
Johnnie Walker Red Label $11
Jack Daniels $12
Jameson’s Irish $11
Tequila
Patron Silver $15
El Jimador Tequila Reposado $12
Rum
Sailor Jerry Spiced Rum $11
Mt Gay $14
Bacardi Rum $11
Havana Club $12
Bundaberg Rum $11
Malibu $11
Vodka
Grey Goose $15
Smirnoff $11
Gin
Brookies Cumquat $15
Brookies Byron Dry Gin $15
Brookies Slow $14
Hendricks $15
Bombay Sapphire $12
Gordon’s $11
Cognac & Brandy
Hennessy V.S.O.P. $18
Chatelle Napolean $12
Liqueur
Amaretto $12
Baileys $12
Benedictine $12
Brookies Mac $14
Chambord $14
Cointreau $14
Drambuie $14
Frangelico $12
Galliano Sambuca $12
Galliano Black Sambuca $12
Kahlua $12
Midori $12
Tia Maria $12
Aperitif
Chartreuse $14
Limoncello $12
Cinzano Dry Vermouth $9
Martini Rosso $9
Campari $12
Pimms $11
Cocktails
All Cocktails $22
Watermelon Spritz
aperol, home-made watermelon syrup, sparkling wine & soda
Blue Lady
gin, chambord, blueberry, lemon & cocktail foam
Brookie’s Mule
brookie’s cumquat gin, lime, ginger beer, bitters
Latiki 30
mount gay rum, brookie’s macadamia liqueur, passoa, pineapple, passion fruit & lime
Mezcaloma
mezcal, aperol, grapefruit, lime, agave & rosemary
Elderflower Cosmo
vodka, st germain, lime, cranberry juice & lime sugar rim
Latitude 30 Espresso Martini
vodka, peanut butter whiskey, espresso & sugar
Lychee Lemon Myrtle Martini
vodka, lychee liqueur, lychees, lemon myrtle, lime & apple
Spicy Coco Mangorita
chilli infused tequilla, mango, coconut & lime
Mocktail $12
add a spirit $22
The Secret Garden
lime, cucumber, apple, sugar, mint & basil
Watermelon & Mint Iced Tea
peppermint tea, watermelon syrup, lemon
Brookies Free Spirited
blood orange spritz (275ml btl)
classic cocktails available on request
Groups of 10 or more diners will have a chefs selected share menu allowing diners to experience a wide variety of delicious Latitude 30 dishes sample below. Upon arrival, diners will start with a selection of entrees, followed by a selection of mains and sides, with something sweet to finish. All dietary requirements can be facilitated within this menu selection. Refer to Group Dining for additional details.
Share entrées
oysters – 3 natural & 3 japanese
crispy fried squid, chilli & lime salt, piquillo pepper jam, cashew crunch
baked hallumi, red currant & cranberry relish,pistachio dukkah
crispy pork hock, apple cider glaze, roast fennel cream, sour apple & cranberry salad, fruit chutney
Share mains & sides
sirloin steak, hand-cut chips, red wine jus & black garlic butter
pan fried market fish, roasted potatoes, lemon butter sauce & salsa vierge
yellow coconut curry, grilled barramundi, steamed rice, choy sum, cashews
sticky pedro ximenez braised beef cheek, parsnip silk, preserved lemon, walnut & pomegranate gremolata
spinach, mushroom & three cheese rotolo pasta, maple pumpkin puree, sage beurre noisette, euro salad
Something sweet to share
affogato, vanilla ice cream, brookies macadamia liqueur, espresso & biscotti
chocolate lava cake, pecan praline, pecan cookie, blackberry curd, blackberry tuile served with vanilla bean ice cream
limoncello crème brulée, fruit & nut biscotti, mango & macadamia curd
coconut rice cream, mango, pineapple & spiced rum compote, caramel puffed rice, coconut ice cream