Oysters
$6 EACH
Natural
orange & champagne mignonette
Kilpatrick
streaky bacon, tamarind & black pepper glaze
Japanese
wakame, pickled ginger with tomato, ginger & soy dressing
Oyster Shooter $7
chilli, lime, coriander & tequila
Mixed 12 $66
4 x natural, 4 x kilpatrick, 4 x japanese
Small Plates
Mixed Olives $12
House Made Flatbread $16
taramasalata, olive oil, herb & sea salt
Ceviche $26
cured fish, coconut, lime, watermelon, cucumber & chilli oil
King Prawns $30
garlic, chilli, lemon, parsley butter & toasted sourdough
Fried Squid $26
crispy fried squid, chilli & lime salt, piquillo pepper jam & cashew crunch
Halloumi $25
baked halloumi, spiced fruit chutney, sherry & maple syrup glaze
Scallops $26
seared scallops, celeriac puree, roasted grape salsa, pistachio dukkah
Master Stock Pork $26
caramelised pork, peanut nam jim, pickled apple, radish & cucumber
Seafood Mezze $45
fresh king prawns, balmain bug, 3 natural oysters, 3 japanese oysters, smoked trout pate & olive oil crostini
Antipasto $35
wagyu bresaola, serrano ham, olives, feta, cornichons & homemade focaccia
Big Plates & Seafood Platters
Seafood Chowder $44
smoked cod & sweetcorn chowder with prawns, scallops, local fish, crustacean oil & toasted sourdough
Spaghetti $44
spanner crab & cuttlefish spaghetti, heirloom cherry tomato, chilli, garlic, white wine, shallots, basil & pangrattato
Seafood Red Curry $45
local fish, king prawns, pineapple, coconut & lychee red curry, steamed rice & bok choy
Fish & Chips $40
coopers battered market fresh fish, chips, tartare sauce & baby cos salad
Lamb Shoulder $48
slow roast lamb shoulder, smokey carrot hummus, macadamia, date & lemon salsa, red wine jus
Potato Gnocchi $40
mixed forest mushrooms, roast pumpkin puree, pickled onion, sage, almond & caper beurre noisette
250G Eye Fillet Steak $65
marble score 4, grain fed, riverina region served with hand cut chips & your choice of red wine jus & café de paris butter OR truffled mushroom, garlic & thyme cream sauce
add garlic/herb king prawns for $15
300G Scotch Fillet Steak $60
70 day aged, grain fed, riverina region served with hand cut chips & your choice of red wine jus & café de paris butter OR truffled mushroom, garlic & thyme cream sauce
add garlic/herb king prawns for $15
350G Sirloin Steak $60
marble score of 3+, grain fed from south australia served with hand cut chips & your choice of red wine jus & café de paris butter OR truffled mushroom, garlic & thyme cream sauce
add garlic/herb king prawns for $15
Seafood Platter
(price guide only: for two from $310, for one from $170)
fresh lobster, prawns, bugs, oysters, ceviche & house made bread
Lobster Mornay – market price*
creamy mornay sauce, gruyere cheese, hand cut chips & salad
*Seafood pending availability
Sides
Fig & Beetroot Salad $16
fresh figs, beetroot, candied walnuts, herb ricotta salata, raspberry emulsion
Baked Cauliflower Mornay $16
gruyere, crispy kale & toasted macadamia crumb
Roast Carrots $16
honey roasted carrots, confit garlic & lemon labneh, sage burnt butter & cranberries
Steamed Greens $15
seasonal steamed greens with salsa verde & almonds
Hand Cut Chips $15
sea salt & truffle dijon aioli
Cos Salad $14
cos wedges, pickled radicchio, pancetta crumb & white bean puree
Something Sweet
Crème Brulée $22
grand marnier & orange crème brulée, fruit & nut biscotti, mango & macadamia curd
Chocolate Assiette $30
raspberry & white chocolate crème brulée, white chocolate & hazelnut truffle, pistachio & hazelnut malakoff, chocolate ganache tart, chocolate delice
Banoffee Pudding $22
warm banoffee pudding, banana cream, brandy snap, vanilla bean ice cream & spiced caramel sauce
Mandarin Cheesecake $25
mandarin, white chocolate & passion fruit cheesecake, maple oat crumb, toasted meringue & raspberries
Lemon Myrtle Panna Cotta $24
panna cotta, lemon crumb, boozy berries & raspberry sorbet
Affogato $22
short black coffee shot, vanilla bean ice cream, fruit & nut biscotti, macadamia & wattle seed liquor
Cheese Plate $35
a selection of australian & imported cheese, water crackers, fig & nut salami fruit, fruit
Little Ones (12yrs & under)
$20 with a serve of ice cream
Fried Squid with chips
Cheese Burger with chips
Grilled Chicken with chips & salad
Steak with chips & salad
Fish & Chips with salad
Wine By The Glass
Sparkling – 150ml glass
NV Jansz Premium Cuvee, Pipers River, TAS $14
2022 Astoria Prosecco Rose, Italy $14
NV Two Rivers, Belle, Moscato, Hunter Valley NSW (Sweet) $12
White – 150ml glass
2022 Fondo Antico, Grillo Parlante, Sicilia, Italy $16
2023 Topography by Printhie, Pinot Gris, Orange, NSW $15
2023 Pewsey Vale, Eden Valley, Prima Riesling, SA (Semi Sweet) $13
2023 Parish Vineyard Riesling, TAS $16
2022 Kopu Sauvignon Blanc, Marlborough, NZ $13
2023 Stella Bella, Sauvignon Blanc, Margaret River, WA $14
2022 Kooyong, Clonale Chardonnay, Mornington Peninsula, VIC $15
Rose – 150ml glass
2023 Otro Vino, Tempranillo, Sangiovese, Rose, Margaret River, WA $14
Red – 150ml glass
2023 Brokenwood Pinot Noir, Beechworth, VIC $15
2022 Maxwell Wines Four Roads Old Vine Grenache, Adelaide Hills, SA $14
2022 O’leary Walker, Polish Hill River, Armagh Shiraz, Clare Valley, SA $15
2018 West Cape Howe Book End Cabernet Sauvignon Margaret River, WA $16
2020 The Ball Buster by Tait, Shiraz Cabernet Merlot, Barossa Valley, SA $16
Dessert – 100ml glass
2021 Heggies Estate Botrytis Riesling, Eden Valley, SA $13
Yalumba Antique Muscat, Angaston, SA $12
Fortified – 100ml glass
Yalumba Antique Tawny, Angaston, SA $12
Valdespino Pedro Ximenez, Spain $14
Wine Half Bottle
Sparkling – 375ml
NV Laurent – Perrier, Brut Cuvee, Champagne, France $75
White – 375ml
2022 Saint Clair Origin, Sauvignon Blanc, Marlborough, NZ $30
2020 William Fevre Domaine, Grands Vins de Chablis, France $55
2020 Scotchman’s Hill Chardonnay, Bellarine Peninsula, VIC $35
Rose – 375ml
2022 Triennes, Rose Mediterranean, France $30
Red – 375ml
2019 Kooyong Estate, Pinot Noir, Mornington Peninsula, VIC $40
2020 Castello di Querceto, Chianti, Italy $38
2019 Jim Barry, The McRae Wood Shiraz, Barossa Valley, SA $45
Wine By The Bottle
Sparkling
NV Two Rivers, Sparkling Moscato, Hunter Valley, NSW $55
NV Veuve D’Argent, Loire Valley, France $55
2022 Astoria Prosecco Rose $60
NV Jansz Premium Cuvee, Pipers River, TAS $65
NV Corte Giara Prosecco, Veneto, Italy (Sparkling White) $70
2018 Janz Vintage Cuvée, Pipers River, TAS $90
NV Laurent – Perrier, Brut Cuvee, Champagne, France $150
NV Pol Roger, Brut Reserve, Epernay, France $180
2012 Laurent – Perrier, Millesime, Champagne, France $220
Riesling
2023 Pewsey Vale Riesling Prima, Semi Sweet Eden Vally, SA $60
2023 Woodvale ‘Watervale’ Riesling, Watervale, Clare Valley, SA $65
2023 Parish Vineyard Riesling, TAS $65
2023 Wilson, Polish Hill River, Riesling, Clare Valley, SA $65
2013 O’Leary Walker, Polish Hill River, Riesling, Clare Valley, SA $85
Sauvignon Blanc
2023 Kopu Sauvignon Blanc, Marlborough, NZ $55
2023 Stella Bella, Sauvignon Blanc, Margaret River, WA $60
2023 Jericho Family Wines, Chenin Blanc, Adelaide Hills, SA $60
2022 Vasse Felix, Sauvignon Blanc, Margaret River, WA $65
2023 Auntsfield Estate, Sauvignon Blanc, Marlborough, NZ $68
2022 Fournier Pere & Fils, Pouilly-Fume, Loire Valley, France $95
Pinot Gris /Grigio
2023 Topography by Printhie, Pinot Gris, Orange, NSW $60
2023 Nautilus Pinot Gris, Marlborough, NZ $70
2021 Livon Pinot Grigio, Collio, Dolegnano, Friuli, Italy $72
Semillon/Blends
2023 Rosily Semillon Sauvignon Blanc, Margaret River $65
2016 Scarborough Green Label Semillon, Hunter Valley, NSW $85
2022 Suckfizzle Sauvignon Blanc Semillon, Margaret River, WA $95
Other White Varieties
2022 Fondo Antico, Grillo Parlante, Sicilia, Italy $65
2022 Gustave Lorentz Pinot Blanc, Alsace, France $65
2022 Marc Bredif Vouvray, Loire Valley, France $75
2021 Pala ‘Stellato’ Vermentino di Sardegna, 2019 Sardinia, Italy $75
2018 Famille Hugel Gewurztraminer Classic, Alsace, France $80
Chardonnay
2021 William Fevre Domaine, Grande Vins de Chablis, France $105
2021 Barringwood Chardonnay, Lower Barrington, Tasmania $65
2022 Kooyong, Clonale Chardonnay, Mornington Peninsula, VIC $65
2022 Antinori Bramito Della Sala Chardonnay, Umbria, Italy $95
2021 Joseph Faiveley Chardonnay, Bourgognone, France $90
2021 Coppabella of Tumbarumba, Sirius Chardonnay, NSW $90
2021 Scarborough Chardonnay, Hunter Valley, NSW $65
2019 Geoff Merrill Reserve Chardonnay, McLaren Vale, SA $80
2022 Vasse Felix, Heytesbury Chardonnay, Margaret River, WA $190
Rose
2023 Collector Shoreline, Sangiovese Rose, Gundegay, NSW $60
2023 Otro Vino, Tempranillo, Sangiovese, Rose, Margaret River, WA $65
2022 Famille Perrin Reserve, Cotes de Rhône, France $66
Non-Alcoholic White Wine
2023 Plus & Minus Zero Alcohol Pinot Grigio $40
Brookies Free Spirited Blood Orange Spritz (275ml) $12
Pinot Noir
2023 Brokenwood Pinot Noir, Beechworth VIC $65
2021 Barringwood Mill Block, Pinot Noir, Lower Barrington, TAS $85
2022 Dalrymple Pinot Noir, Pipers River, TAS $70
2021 Domaine Arnaud Baillot “La Montage”, Bourgogne, France $130
Other Varieties/European Reds
2020 Varvaglione-Organic Primitivo Puglia IGP (organic) $66
2021 West Cape Howe Tempranillo, Frankland River, WA $60
2021 Castello di Querceto, Chianti Classico, Italy $70
2015 Conde Valdemar Reserva, Tempranillo, Rioja, Spain $85
2019 Collefrisio Vignaquadra Montepulciana D’abruzzo, Italy $80
Shiraz/Blends
2021 Ox Hardy McLaren Vale Grenache, SA $60
2022 Maxwell Wines Four Roads Old Vine Grenache, Adelaide Hills, SA $65
2022 Stella Bella, Shiraz, Margaret River, WA $70
2022 Teusner Avatar Shiraz Grenache Mataro, Barossa Valley, SA $70
2022 O’leary Walker, Polish Hill River, Armagh Shiraz, Clare Valley, SA $65
2021 Jim Barry Lodge Hill Shiraz, Clare Valley, SA $60
2021 Paxton Jones Block Shiraz, McLaren Vale, SA $90
2021 Tait Family Wines, The Ball Buster, Basket Pressed, Barossa Valley, SA $68
2017 Yalumba Octavius Shiraz, Barossa Valley, SA $200
2018 Tait Family Wines, Basket Pressed Shiraz, Barossa Valley, SA $105
Cabernet Sauvignon/Blends
2021 Stella Bella, Cabernet Merlot, Margaret River WA $60
2018 West Cape Howe Book End Cabernet Sauvignon, Margaret River, WA $65
2019 Yalumba Menzies Cabernet Sauvignon, Coonawarra, SA $90
2014 Geoff Merrill Reserve, McLaren Vale, Coonawarra, SA $85
2010 Jim Barry, The Benbournie Cabernet Sauvignon, Clare Valley SA $175
2018 Good Catholic Girl, ‘Hail Mary’ Cabernet Sauvignon, Clare Valley, SA $90
Non-Alcoholic Red Wine
2021 Plus & Minus Zero Alcohol Shiraz $40
Dessert & Fortified Wines
2023 Heggies Vineyard Botrytis Riesling, Eden Valley SA $42
Yalumba Antique Tawny, Angaston, SA $48
Beers, Ciders & Soft Drink
Beer & Cider On Tap
Coopers Pale Ale $13 Pint / $10 Schooner
Coopers Session Ale $13 Pint / $10 Schooner
Coopers Dry 3.5% $12 Pint / $9.5 Schooner
Coopers Mild Ale 3.5% $13 Pint / $10 Schooner
Sapporo Lager $14 / $9.5 (375ml)
Thatchers Apple Cider $13 Pint / $10 Schooner
Beer & Cider Bottles & Cans
Woolgoolga Brewing Co, Mr Miyagi Lager $12
Woolgoolga Brewing Co, Wedding Bells Pale Ale $12
King Tide Brewing Co. XPA $12
King Tide Brewing Co. Ginger Beer 3.5% $12
Burleigh Big Head (No Carbohydrate) $10
Lord Nelson Brewery Three Sheets Pale Ale $12
Coopers Dark $9
Carlton Dry $8
Corona, Mexico $9
Peroni, Italy $9
Peroni, 3.5% $8
Coopers Light 2.9% $8
Heineken Zero (0% alcohol) $8
Heaps Normal, Quiet XPA, No Alcohol $9
Agave, Ginger Cider, Sydney Brewery $10
Soft Drink
Bottles
Ginger Beer, Dry Ginger Ale, Tonic, Lemon Lime Bitters and a selection of juices $6
Cans
Coke, Coke No Sugar, Sprite, Fanta, Lift $5
Juices
Apple, Orange, Pineapple, Cranberry, Tomato $5.5
Sparkling Water
1ltr $12
500ml $7
Spirits & Liqueurs
Whisky & Bourbon
Laphroiag 10 Years $18
The Glenlivet 15 Years $16
Dalwhinnie 15 Years $18
Glenmorangie Original $15
Bowmore 12 Years$18
Cape Byron, Chardonnay Cask, Single Malt $16
Johnnie Walker Black Label $14
Wild Turkey Bourbon $12
Wild Turkey Honey Bourbon $12
Maker’s Mark Bourbon $12
Canadian Club $11
Johnnie Walker Red Label $11
Jack Daniels $12
Jameson’s Irish $11
Tequila
Patron Silver $15
El Jimador Tequila Reposado $12
Rum
Sailor Jerry Spiced Rum $11
Mt Gay $14
Bacardi Rum $11
Havana Club $12
Bundaberg Rum $11
Malibu $11
Vodka
Grey Goose $15
Smirnoff $11
Gin
Brookies Cumquat $15
Brookies Byron Dry Gin $15
Brookies Slow $14
Hendricks $15
Bombay Sapphire $12
Gordon’s $11
Cognac & Brandy
Hennessy V.S.O.P. $18
Chatelle Napolean $12
Liqueur
Amaretto $12
Baileys $12
Benedictine $12
Brookies Mac $14
Chambord $14
Cointreau $14
Drambuie $14
Frangelico $12
Galliano Sambuca $12
Galliano Black Sambuca $12
Kahlua $12
Midori $12
Tia Maria $12
Aperitif
Chartreuse $14
Limoncello $12
Cinzano Dry Vermouth $9
Martini Rosso $9
Campari $12
Pimms $11
Cocktails
All Cocktails $22
Strawberry Spritz
aperol, home-made strawberry & ginger syrup, sparkling wine & soda
Green Lady
gin, st germain elderflower liqueur, cucumber, dill, lemon & egg white
Brookie’s Mule
brookie’s cumquat gin, lime, ginger beer, bitters
Latiki 30
mount gay rum, brookie’s macadamia liqueur, passoa, pineapple, passion fruit & lime
Spicy Coco Mangorita
chilli infused tequila, malibu, coconut, mango & lime
Elderflower Cosmo
vodka, st germain, lime, cranberry juice & lime sugar rim
Latitude 30 Espresso Martini
vodka, peanut butter whiskey, espresso & sugar
Lychee Lemon Myrtle Martini
vodka, lychee liqueur, lychees, lemon myrtle, lime & apple
Bloody Mary
vodka, tomato juice, lemon & secret spice mix
Mocktail $12
add a spirit $22
The Secret Garden
lime, cucumber, apple, sugar, mint & basil
Ruby Ice Tea
black tea, strawberry syrup, lemon
Virgin Mary
tomato juice, lemon & secret spice mix
classic cocktails available on request
Groups of 10 or more diners will have a chefs selected share menu allowing diners to experience a wide variety of delicious Latitude 30 dishes sample below. Upon arrival, diners will start with a selection of entrees, followed by a selection of mains and sides, with something sweet to finish. All dietary requirements can be facilitated within this menu selection. Refer to Group Dining for additional details.
Share entrées
housemade flatbreads, taramasalata, olive oil, herb & sea salt
honey & thyme baked kefalograviera cheese, confit peppers, sumac tahini cream
king prawns in garlic, chilli, lemon, parsley butter & toasted sourdough
crispy fried squid, chilli & lime salt, piquillo pepper jam & cashew crunch
Share mains & sides
sirloin steak, red wine jus & café de paris butter
oven baked jewfish, lemon, caper & herbs
gnocchi, mixed forest mushrooms, roast pumpkin puree, pickled onion, sage, almond & caper beurre noisette
seasonal steamed greens with salsa verde & almonds
hand cut chips, sea salt & truffle dijon aioli
fresh figs, beetroot, candied walnuts, herb ricotta salata, raspberry emulsion
Something sweet to share
chocolate assiette – raspberry & white chocolate crème brulée, coconut bounty ball, pistachio & hazelnut malakoff, chocolate ganache tart, chocolate delice
cheese plate – a selection of australian & imported cheese, water crackers, quince paste & fruit